Description
Description
Packed in a 125ml returnable jar – contains approximately 30g of product.
This aromatic bush is native to South East New South Wales, Eastern Victoria and Tasmania. Once used for its medicinal properties, it is now sought after because of the complex flavours that it adds to cooking.
Origin
Australia
Ingredients
Native Thyme
Allergens
No known allergens
How to use
Perfect on chicken, beef, lamb, in pastas, salads, salad dressings, soups and teas. A small amount adds a big flavour.
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 2 years.
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